Escape NSW – Italy via Woolloomooloo

“Italian-Australian cuisine royalty Mario Percuoco’s new Il Pontile on Cowper Wharf in Sydney’s Woolloomooloo leans deliciously towards seafood. The kingfish crudo is sublime, but the char-grilled king prawns with gremolata are even better. And just quietly, this precinct offers some of the best people-watching in Sydney.” View the Article →